Eleonore's Restaurant

Chateau Yering Hotel's two restaurants offer fine local produce skillfully prepared by Head Chef, Mathew Macartney and his team, complemented by outstanding Yarra Valley wines from our historic cellar built in 1840.

Eleonore's Restaurant is an elegant fine dining restaurant with a menu designed by our Executive Chef Mathew Macartney to delight your taste buds.

The creative choice of ingredients and their daring combinations will ensure your fine dining experience in Eleonore's Restaurant will be long remembered.

Eleonore's is open every evening from 6.30pm. Guests not staying in the hotel are very welcome, however reservations are essential.

The ideal location for any special occasion! View Menu View Menu

Dress Code: Smart casual, gentlemen to wear a collared shirt. No denim.

*** The Age Good Food Guide Awards 2013 - One Chef's Hat Winner***
** 2012 National Restaurant of the Year (Restaurant & Catering Awards for Excellence)**
** 2012 National Fine Dining Restaurant (Restaurant & Catering Awards for Excellence)**
** 2012 Victorian Regional Fine Dining Restaurant (Savour Restaurant & Catering Awards for Excellence)**
** 2012 Victorian Regional Restaurant of the Year (Savour Restaurant & Catering Awards for Excellence)**
** 2011 National Fine Dining Restaurant of the Year (Savour Restaurant & Catering Awards for Excellence)**