Hospitium Hospitium

Set over 600m2 we have a dedicated 12.5 metre bar, commercial kitchen, wash up area, caf© and private dining room.

Each area has been carefully built, fitted with, and curated with brands and products to make designing and building your hospitality business / venue with functionality and purpose.

Hospitium Greek: ξενία, xenia, προξενία) is the ancient Greco-Roman concept of hospitality as a divine right of the guest and a divine duty of the host.

Similar or broadly equivalent customs were and are also known in other cultures, though not always by that name. Among the Greeks and Romans, Hospitium was of a twofold character: private and public

OUR STORY
While 2020 was a particularly challenging and unpredictable year, it gave us the opportunity to understand who we are and what we want to represent. It was the year that drove our ambitions as people even more strongly than before, it was the year a concept was born, to create an interactive showroom.

Hospitium a Melbourne based brand, inspired by our culinary culture and focused on the everyday meaning of true hospitality, was developed to provide a contemporary platform to service the food and beverage industry.

Spurred on by our passion to keep setting new standards, our forward - looking approach allows us to develop creative and innovative solutions for the future. Resulting in an environment where both we and our clients feel at home.

We supply hospitality brands and products that lead and inspire our clients in their respective fields and business objectives. We do this by cultivating product understanding and recognition, and growth through the power of the brands we have partnered with.

People choose to work with us because of our proven practices and hospitality industry knowledge. In our efforts to deliver an unforgettable experience, we are as committed to delivering value for money.

HOW WE DO IT
Through our interactive hospitality showroom, we are not only able to showcase the best brands and products, but our clients are able to test, try and learn. This is an easy way to evaluate what hospitality products you may need quickly and with little to no risk.

Trial and error is completed in our showroom to avoid issues when traditionally purchasing products online, from an on seller and or installing them without knowing their full capacity and capabilities.

Set over 600m2 we have a dedicated 12.5 metre bar, commercial kitchen, wash up area, caf© and private dining room. Each area has been carefully built, fitted with, and curated with brands and products to make designing and building your hospitality business / venue with functionality and purpose.

One of the most visible and persuasive applications of Hospitium and the brand partnerships we have is by having the capacity to demonstrate, the products in their natural working environments.

OUR PEOPLE
Working at Hospitium is a truly rewarding experience. We have a strong ethical standpoint, we are leaders and innovators in our industry. We believe each and everyone of our employees brings unique talents that help take our brand to the next level.

We believe in creating and maintaining an environment that promotes individuality, creative thinking and innovation. For us, its about appreciating what is different in others and also what we have in common. Our decisions respect all people regardless of gender, ethnicity, religion, nationality, disability, sexual orientation, age, social or political belief, or world view. Our Team is incomparable. Enhancing each employee's skill set is a priority for Hospitium.

❊ Address ❊

 ℅ Yalla-birr-ang
 ⊜  118 Rokeby Street Collingwood 3066 View Map
 ✆ Telephone: (03) 7036 2945

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❊ Web Links ❊

➼ Hospitium 

➼ www.hospitium.com.au






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