Good Food Guide 2011 | The Age |
The annual Age Good Food Guide rates the top Melbourne dining establishments with 1 2 and 3 hats Restaurant of the Year New Country and Chef of the Year.
The Age Good Food Guide 2011: the award winners
Vittoria Coffee Restaurant of the Year - Royal Mail Hotel
Emirates Chef of the Year - Ben Shewry, Attica
Plumm Wine Glasses Best New Restaurant - Izakaya Den (closed 2024)
Country Wine List of the Year - Provenance in Beechworth
Best New Country Restaurant - Loam (it's on the to-do list!)
Navman Country Restaurant of the Year - Tearooms of Yarck
Epicure Professional Excellence Award - Paul Wilson
Dan Murphy's BYO Restaurant of the Year - Scopri
Chamagne Louis Roederer Sommelier of the Year - David Lawler, Rockpool Bar & Grill.
Best Short Wine List belongs - City Wine Shop
Brown Brothers Wine List of the Year - Rockpool Bar & Grill
The Age Young Chef of the Year - Michael Fox, Cecconi's Cantina
Dish of the year - Suckling Pig at Loam
Diners' Choice Award -Vue de monde
Service Excellence - Verge and Izakaya Den's Simon Denton
❊ Web Links ❊
➼ Good Food Guide 2011 | The Age
➼ www.goodguides.com.au/melbourne
➼ www.theageshop.com.au
❊ Also See... ❊
➼ The Age
Disclaimer: Check with the venue (web links) before making plans, travelling or buying tickets.
Accessibility: Contact the venue for accessibility information.
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